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We are very proud of being voted "best Caterer in the Conejo Valley" by the readers of the Los Angeles Daily News March 1993, 1994, and 1995 also. Kay's Gourmet Catering has been serving Southern California for over 40 years as a full service caterer. We take pride in our superb food preparation. Our professional staff and artistic food presentation will impress you. Kay Martin, the founder, earned many distinguished awards. To name a few: American Academy of Chefs Honor Society, Chef of the Year Los Angeles 1986, Awarded by the Chef's de Cuisine of California, Gold Cup for Cherry Pie 1970 and Seven Augie Awards. All menus are prepared using only the finest, freshest ingredients. All breads and pastries are baked in our kitchen. We take pride in the food we serve and the way we serve it. Our menus vary. However, we will be happy to work with you to develop special menus to meet your needs, desires and budget. Some of our clients are: Amgen, UCLA School of Film, Dole, Sears & Roebuck, Pacific Crest Bank, Montclair Prep College, Point Magu Federal Credit Union and UCLA Boy's Tennis Team. They are all very satisfied with the quality of our food and service. Please call and we will send you any menu you desire and we sincerely hope you will consider us in your plans, We look forward to hearing from you. |
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©2001 Kay's Gourmet Catering
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